Arabic Salad

Potato and asparagus salad

Potato and asparagus salad with dill aioli This potato salad gets an extra crunch factor with the addition of asparagus. Ingredients 1.5kg desiree potatoes, unpeeled 3 teaspoons red...

Colourful corn salad

This corn and avocado side salad adds a splash of Mexican colour and flavour to the dining table. Ingredients (Colourful corn salad) 4 bi-colour corn cobs,...

Cherry tomato

Cherry tomato, cucumber and green bean salad Ingredients 150g cherry tomatoes, halved 1 Lebanese cucumber, sliced 90g baby green beans, trimmed 1/4 cup olive oil 1 tablespoon lemon juice 1 tablespoon...

Falafel fattoush

Ingredients 1/3 cup rice bran oil 2 small rounds Lebanese bread, split, torn into 3cm pieces 200g packet falafel mix 1/4 teaspoon mild chilli powder 250g cherry tomatoes, halved 1...

Fattoush

- Serves 4 as a mezze. - Sumac is a reddish-brown, sour ground Middle Eastern spice available from supermarkets. - Pomegranate molasses is from selected supermarkets...

Beet Salad

Salad Ingredients Fresh beets, any color Mandarine orange segments (1 can - juice drained, or 4 fresh - peeled and separated) 1/2 cup slivered almonds or roughly...

grilled salmon with salad

Ingeredients salmon 4 (5- to 6-ounces each) skinless salmon fillets Kosher salt and freshly ground black pepper 1 tbsp garlic-infused extra-virgin olive oil 1 tsp dried oregano Olive oil,...

Moroccan Potato Salad

Moroccan Potato Salad, best salads of Morocco Ingredients: 1 kgr peeled potatoes ¾ cup chopped parsley 1 middle-sized chopped red onion 1 peeled garlic 1 tablespoon olive oil Salt and black...
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