Home Luxury food industry turns sour amid global coronavirus lockdowns FILE PHOTO: Meat from a 278kg bluefin tuna, priced with a bid over $3 million at Toyosu fish market's first tuna auction of the year, is pictured at Sushi Zanmai restaurant in Tokyo, Japan
FILE PHOTO: Meat from a 278kg bluefin tuna, priced with a bid over $3 million at Toyosu fish market’s first tuna auction of the year, is pictured at Sushi Zanmai restaurant in Tokyo, Japan
